I ate beef.

Twice.



More to come....

Pumpkin Lasagna

That's right folks, Pumpkin Lasagna!!! It's so different and fun.
Next up: Lasagna Florentine. Think: Spinach & Hard Boild eggs.
Considering: Asparagus & Cashew stir-fry.
Wish I had a reason to make Cuscous Cuscous salad....
Someday, I will make my very own Veggie Broth to use for soup bases. But not until I turn into a full on domestic diva. Until then, I've got a Master's degree to earn!

Ode to Dark Chocolate

Dark Chocolate, how I love thee.
Thou darkest features bring light to thy life.
Anti-oxidents are pleasing
Endorphins ever more fulfilling.

what's in my meat?

Here's an interesting article about animals being fed maintainence antibiotics that is resulting in resistant germs. Mmmmmmmm.

Food for thought.